Vegan Christmas Cookie Fudge

Creamy oat milk cake batter fudge mixed with sprinkles and topped with festive Christmas sprinkles in every bite.

Vegan Christmas Cookie Fudge delivers the smooth texture and full flavor you expect from Frankenmuth Fudge Kitchen in a thoughtfully crafted oat milk recipe. Each small batch is cooked, poured onto marble, and hand-worked for a creamy finish that makes every piece feel indulgent.

Ingredients: Sugar, Brown Sugar, Corn Syrup Solids, Oat Milk, Cake Batter Flavoring, Sugar Cookies Dough Pieces, Holiday Sprinkles